Serves | Serves 1-2, Serves 2-3 |
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Gravies
Paruppu Urundai Meal Kit
₹140.00 – ₹179.00
- Oil
- Curry Leaves & Spices
- Friszon’s Home Made Paste (salt added)
- Friszon’s Home Made Batter for making balls
Note: Oil provided is suggested for optimal taste. You may alter the amount of oil according to your requirements.
Pre-Prep: Wash curry leaves.
- Make very firm balls so that they don’t break.
- Heat oil in a pan/kadai on medium to high heat for 1 minute.
- Add spices and curry leaves. Leave it for 30 seconds.
- Add the paste and sauté for 1 minute.
- Add 1.5 to 2 cups (375ml – 500ml) of water. Bring it to boil. Let it boil well for 3 minutes.
- Add one ball, watch if it breaks (If it breaks, make the others much more firm). Add the others one by one to the mixture. Leave them undisturbed for 4 minutes.
- Turn the balls over gently and cook for another 2 minutes.
- Close the lid, keep on low heat and cook for another 1 minute.
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