Veg Fried Rice Meal Kit

1. Oil
2.  Sauce (salt added)
3. Green Chilies, cut onions & garlic
4.  Vegetables
5. Basmati Rice

Note: Oil provided is suggested for optimal taste. You may alter the amount of oil according to your requirements.

1. Wash rice and soak it in water, for every 1 cup of rice add 1.5 cups of water.
2. Add 1 teaspoon oil and little salt to the soaked rice.
3. Add the soaked rice along with water to the pressure cooker (3 litre).
4. Close the lid, put the weight (whistle) and cook for 2 whistles on medium to high heat.
5. Turn off the stove and leave it until the pressure releases automatically.
6. Once the pressure releases, open the lid and leave the rice near/under a fan for it to cool.
7. While the rice cools down, heat oil in a wide non-stick pan for 1 minute on high heat.
8. Add green chilli, onion & garlic and sauté for 2 minutes.
9. Add all the vegetables and sauté for 3 minutes.
10. Add sauce and mix well for 30 seconds.
11. Turn off the stove.
12. Add the rice to the mixture and mix gently. Add salt if required.
13. Turn on the stove and keep the pan on low heat for 1 minute.
14. Turn off the stove and serve.